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Summary of EAS/ESC Guidelines

Summary of EAS/ESC Guidelines

The European Guidelines for the Management of Dyslipidaemias & Cardiovascular Disease Prevention highlights dietary advice as the cornerstone for reducing cardiovascular disease risk. This summary provides an overview of the latest dietary recommendations for reducing cardiovascular disease (CVD) risk, based on guidelines from the EAS and ESC.

Download Summary EAS/ESC 2019 Guidelines PDF


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