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Top tips for reducing cholesterol

  • Healthy Tips

Changes to your diet and lifestyle are best when they start small. Here are some suggestions to get you started.

You can stay on top of your cholesterol and keep balance while still enjoying wonderful food. Making switches is a simple way to do this without having to make big changes to your diet or lifestyle. There are other small changes you can make too.

Try running through our checklist to see if there are any you could start with today.


Try new things in your everyday diet

Can you introduce more cholesterol-lowering foods?

Eating Benecol® foods with plant stanols as part of a healthy diet can lower LDL-cholesterol more than healthy eating alone.

Find out more here.

Know your food – Saturated fat

Get to know which foods are high in saturated fat – and choose them less often

Saturated fat is found in high-fat dairy foods (such as cream, whole milk, hard cheese, butter), in fatty cuts of meat and in cakes and pastries.

Eating these foods a little less often, and making switches – like swapping out butter for a Benecol® spread – are changes you can make that will add up. And you can do this while still enjoying wonderful foods.

Quick guide:

High in saturates: more than 5g of saturates per 100g

Low in saturates: 1.5g of saturates or less per 100g

Get wise to hidden saturated fats

Saturated fats may also be ‘hidden’ in some convenience foods, so by checking nutrition labels on food packaging you can choose products that are lower in saturated fat.

Small changes like this can all help bring you closer to the recommended target. As a guide, women should aim to eat no more than 20g saturated fat per day and men no more than 30g.

Try switching saturated fat with unsaturated (‘good’) fat

Unsaturated fat is better for your heart health and is found in a wide range of tasty and versatile foods. These include nuts, seeds and vegetable oils (e.g. olive, rapeseed, sunflower) & spreads made from these.

This means you can keep your heart happy with a variety of ingredients to choose from. While nuts and seeds make a good heart happy snack, they also contain a lot of calories so try not to have too many if you’re watching your weight.

Choose healthier cooking methods

Grilling, steaming, boiling and baking use less fat than frying, so you can cook up a storm with some of your favourite foods while cutting back on saturated fats. You can also cook and bake with some Benecol spreads which is healthier than using butter or some oils.

Eat more of the good stuff

Can you eat more fruit, vegetables and fibre-rich foods?

Aim to eat at least 5 portions of fruit and vegetables a day. This will provide you with fibre and a range of vitamins – while also keeping your plate varied and colourful.

Some fruit and veg also contain soluble fibre which can help lower cholesterol. Other foods that contain soluble fibre include oats, beans, peas, lentils and chickpeas, so you can keep it interesting by mixing it up.

Go for the wholegrain option

People with a healthy heart tend to eat more wholegrain foods; so, try choosing wholemeal/wholegrain/whole wheat varieties of bread, rice and pasta whenever possible.